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Fri, Feb 07
|the barUPSTAIRS
Chef Roscoe's Sauté Dinner Experience
Join Sauté Chef Rafael Roscoe for a one of a kind culinary experience.
Tickets Are Not on Sale
See other eventsTime & Location
Feb 07, 2020, 7:00 PM – 8:30 PM
the barUPSTAIRS, 225 Park Rd, Columbus, OH 43235, USA
About The Event
Jack Ruby's Barbecue Company presents Sauté Chef Rafael Roscoe for the a one of a kind culinary experience. Attendees will receive a step by step demonstration on the preparation of Chef Roscoe's signature lemon chicken piccata with sautéd asparagus, garlic mashed potatoes, and rice pilaf. The focus will be educating attendees on the technique of sautéing. Following the demonstration, enjoy the prepared meal along with a dessert of lemon pound and an included drink of your choice.
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